The Science Library: Chemisty

Getting tired of the never-ending pictures of pretty science books yet?  (Trust me, the human was getting tired of making them by about 50 books in.)  This time, it's all about chemistry and atoms and molecules and the properties of matter and how matter changes.

Also, cooking is just chemistry.  If you can cook, you can conduct chemistry experiments.  (The reverse also applies, because if you can follow a protocol for a chemistry experiment, you can follow a recipe.)